Dinner Menu

Appetizers

Antipasto $10.99 Salami, ham, capicola, sliced tomatoes and mozzarella topped with black olives, cherry pepper and an anchovy served over a bed of shredded iceberg lettuce. 

Mozzarella Garlic Bread $5.25 Four slices of garlic bread topped with mozzarella cheese parsley then baked until golden brown and served with our marinara sauce. 

Fried Ravioli $5.25 Five breaded cheese ravioli fried until golden brown and served with our marinara sauce. 

Soups and Salads

French Onion: Cup-$4.50 Bowl-$6.99 Hot bullion broth with slivered onions, mozzarella cheese and croutons.

Minestrone: Cup-$4.50 Bowl-$6.99 Homemade Italian pork based soup packed with vegetables and pasta. 

Pasta Fazool: Cup-$4.50 Bowl-$6.99 Navy beans, pasta and tomatoes create a homemade and hearty pork-based Italian soup.

Chef Salad $9.99 Diner-sized salad of shredded iceberg lettuce, cucumbers, tomatoes, onions, American cheese, mozzarella cheese, ham, turkey, black olives and croutons.  Your choice of dressing.

Chicken Caesar Salad $10.99 Seasoned and breaded chicken breast, grilled and served over romaine lettuce topped with croutons, shredded parmesan cheese, and Caesar dressing on the side.

Side Caesar Salad $3.99 Appetizer salad with romaine lettuce; topped with croutons, shredded Parmesan cheese, and Caesar dressing on the side.

Tossed Salad $2.99 Appetizer salad of crisp lettuce, cucumbers, tomatoes, onions and croutons. 

Choice of Dressing:

House Italian, Homemade Blue Cheese, Honey Mustard, Oil and Vinegar, Ranch, Thousand Island, Balsamic Vinaigrette

Seafood

Lobster and Fettuccine $22.99 Lobster sautéed in butter and wine then merged with our creamy Alfredo sauce and served over fettuccine. 

Shrimp Ala Nina $17.99 Shrimp sautéed in olive oil and spices with fresh mushrooms, ham and onions then served over hot linguine. 

Shrimp and Fettuccine $19.99 Shrimp sautéed in butter and wine then merged with our homemade Alfredo sauce over fettuccine.

Shrimp Scallopini $18.99 Shrimp sautéed in olive oil wine then simmered with onions, mushrooms, ham, chunks of tomatoes and a touch of garlic. Served with a side order of fettuccine Alfredo.

Shrimp Marinara $17.99 Shrimp braised in our marinara sauce and served over a bed of linguine. 

Shrimp Marsala $18.99 Shrimp sauteed in a marsala wine sauce served with our fettuccine alfredo on the side.

Veal

Veal Marsala $18.99 Sautéed cut veal and mushrooms in a marsala wine sauce served with our fettuccine alfredo on the side.

Veal Parmigiana $18.99 Pounded veal cutlet seasoned with our homemade breading then baked under a layer of mozzarella cheese until done. Both veal and the side order of spaghetti are covered in tomato sauce.

Veal Scallopini $18.99 Slices of tender veal sautéed in olive and wine then simmered with onions, mushrooms, ham, chunks of tomatoes, and garlic.

Chicken

Chicken Marsala $16.99 Sliced chicken breast sautéed in Marsala wine sauce and a touch of butter the served with creamy fettuccine Alfredo on the side. 

Chicken Parmigiana $15.99 A tender breast of chicken seasoned with our homemade breading then baked under a layer of mozzarella cheese until done. Both the chicken and the side order of spaghetti are covered in tomato sauce.

Chicken Scallopini $16.99 Slices of chicken breast sautéed in olive oil and wine then simmered with onion, mushrooms, ham, chunks of tomatoes, and a touch of garlic. Served with a side order of fettuccine Alfredo.

Chicken Alfredo $16.99 Sliced chicken breast served with creamy fettuccine Alfredo. 

Chicken in the Basket $15.99 Two breasts of tender chicken dipped in our homemade breading then fried until golden brown and served over steak fries.

House Specialties

Baked Lasagna $14.99 Layer upon layer of flat Italian noodles, ricotta cheese, mozzarella cheese, ground beef and Italian sausage topped with our tomato sauce.

Cheese Ravioli $13.99 Round pasta pillows filled with smooth ricotta cheese and topped with our meat sauce.

Vegetable Primavera $16.99 Broccoli, mushrooms, carrots and onions served over fettuccine sauteed with garlic, olive oil and tomatoes (vegan friendly).

Spinach Ravioli $14.99 Round pasta pillows filled with ricotta cheese and finely chopped spinach then finished with our tomato sauce.

Stuffed Manicotti $14.50 Three large pasta tubes stuffed with seasoned ricotta cheese, topped with mozzarella cheese, baked and covered in our smooth tomato sauce.

Pasta

Meatballs $12.99 Two large and tender homemade meatballs of ground beef, homemade breading and spices and served with tomato sauce. 

Italian Sausage $12.99 Three links of our mild, yet flavorful sausage and served with tomato sauce. 

Meatball and Sausage $12.99 One large meatball and two small sausage links, served with tomato sauce. 

Baked Pasta Ala Vincenzo’s $13.99 Your choice of pasta and tomato sauce, topped with mozzarella cheese, baked until golden brown, then finished with our meat sauce.

Mushrooms $12.99 Fresh mushrooms sautéed in a little bit of salt, pepper, garlic and olive oil and served with tomato sauce. 

Children's Menu

Chicken in the Basket $8.99 One breast of tender chicken dipped in our homemade breading then fried until golden brown and served over steak fries. 

Children's Pasta : Your choice of seashells, spaghetti or penne with your child’s favorite topping.

Meatball - $8.50

Meat Sauce -$8.25 

Marinara or Tomato Sauce $7.99

Butter & Cheese -$7.99

8" Cheese Pizza $6.99 (Additional toppings-$1.00 each.)

Side Orders

Italian Sausage $4.50 Three links of our mild, yet flavorful sausage covered in tomato sauce. 

Dessert

Cannoli $5.25 An Italian classic! Cinnamon-toasted pastry tube filled with sweetened ricotta cheese and chocolate chips.

Cheesecake $5.25 Smooth and simple New York-style cheesecake.

Ultimate Chocolate Cake $6.99 Creamy chocolate pudding between two layer of dark, moist chocolate-drenched chocolate cake. An undaunted chocolate indulgence.

Spumoni Ice Cream $5.25 Chocolate, pistachio and cherry swirl Italian ice cream with a liquor flavor. 

New York-Style Hand Tossed Pizza